Hummus

Ingredients

• 400 g Chickpeas, cooked
• 3 tbsp Tahini
• 1 Lemon
• 1 clove Garlic
• 3 tbsp Olive oil
• ½ tsp Ground cumin

Method

1. 1Blend the chickpeas, tahini, lemon juice, garlic and salt.
2. 2Add ice-cold water a spoonful at a time until silky.
3. 3Serve drizzled with olive oil and cumin.